Pulled Pork Casserole
Cooking Time: 25 min
What You'll Need:
1 (24-ounce) container refrigerated mashed potatoes, warmed
1 cup frozen corn, thawed
1 1/2 cups shredded Cheddar cheese, divided
1/4 cup sliced scallions, divided
1 (18-ounce) container refrigerated BBQ pulled pork
1 cup coarsely crushed potato chips
What To Do:
1. Preheat oven to 375 degrees F. Coat a 7- x 11-inch baking dish with cooking spray.
2. In a medium bowl, combine mashed potatoes, corn, 1 cup Cheddar cheese, and 2 tablespoons scallions; mix well. Spoon mixture into prepared baking dish. Evenly spoon BBQ pork over potatoes. Sprinkle with remaining cheese, scallions, and the potato chips.
3. Bake 25 to 30 minutes, or until casserole is heated and chips are golden.
How about topping off this delicious casserole with a yummy dessert? Think they'll go for a slice of mouth-watering apple pie?!?