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Apple Coffee Cake

8:59 AM, Sep 20, 2012   |    comments
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(WLTX)- Celebrate apple season with a homestyle Apple Coffee Cake that simply shouts comfort! Imagine taking this one warm out of your oven and serving it with a scoop of ice cream! Talk about an autumn treat!

Serves: 8

Cooking Time:50 min

What You'll Need:

1 1/2 cups all-purpose flour

1 cup granulated sugar

1 teaspoon baking powder

1/2 teaspoon salt

1/4 cup (1/2 stick) butter, melted

1 egg

2 apples, peeled, cored, and coarsely chopped

TOPPING

1/4 cup packed light brown sugar

1/2 cup chopped pecans

1 teaspoon ground cinnamon

2 tablespoons butter, melted

 

What To Do:

  1. Preheat oven to 350 degrees F. Coat a 9-inch round cake pan with cooking spray.
  2. In a large bowl, beat flour, granulated sugar, baking powder, salt, butter, and egg until well mixed and crumbly. Stir in apples, then spread batter into prepared cake pan.
  3. In a small bowl, combine Topping ingredients; mix well and sprinkle evenly over batter.
  4. Bake 50 to 55 minutes, or until a toothpick inserted in center comes out clean. Serve warm, or allow to cool, and cover until ready to serve.

 

 

Notes:

We like to serve this warm, topped with a scoop of ice cream and some additional pecans sprinkled over the top.

In keeping with the time of year, why not try our Caramel-Dipped Chocolate Apples for an extra special treat!

Read more at http://www.mrfood.com/Cakes/Apple-Coffee-Cake-From-Mr-Food/ct/1#PtHrVlRs8rdsilyj.99

 

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